Slow cooker short ribs
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Slow Cooker Short Ribs
- A countertop electrical cooking appliance that cooks food with low, steady, moist heat. It consists of a lidded round or oval cooking pot made of glazed ceramic or porcelain, surrounded by a housing, usually metal, containing a thermostatically controlled electric heating element.
- Am electric duck oven or casserole used to cook stews and soups slowly. Also known as a crock pot.
- A slow cooker, Crock-Pot (a US trademark that is often used generically), or Slo-Cooker (a UK trade mark that is often used generically) is a countertop electrical cooking appliance that maintains a relatively low temperature compared to other cooking methods (such as baking, boiling, and frying
- A large electric pot used for cooking food, esp. stews, very slowly
Mario Batali's Short Ribs in Barolo. Steve used a Malbec instead of the Barolo for braising. He also served it with polenta, which had lots of cheese and butter in it. This was dinner last night. Braised dishes aren't usually my favorite, but this was okay. It was a nice side for the polenta :)
Short Rib Sandwich
Short ribs, chili paste, onions, and Brie on a toasted, buttered baguette.
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- (月) 19:04:30|
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